- Type 2 diabetes and Health Ailments
When it comes to working with Type 1 and type 2 diabetics every meal has to be put together in a sensitive manner because the wrong calculations could be the reason for a diabetic coma. We worked closely to insure what was happening to her blood sugars before and after every meal until we found the perfect balance of carbs.
- Marki’s Symptoms of PCOS made it a struggle to lose weight.
With a keen knowledge of PCOS the important factors were selecting foods that did not trigger the PCOS. The Medications for her PCOS added to water retention and bloating, so increased water intake was crucial. Added cravings that came with PCOS were sweets, so we had to tailor sweet meals that had less sugars to attack these cravings.
- Product of her environment
With lack of support or guidance Marki learned heavy in the accountability with the Hands on Guidance. She learned a lot about herself and most importantly that she couldn’t control circumstances but how she reacted was totally within her control. This has led to freedom for Marki!